Sunday, November 30, 2014

Turkey Sandwich with Granny Smith Apples, Honey Mustard and Havarti Cheese






Looking for something to do with all of the leftover turkey meat from Thanksgiving? 

Check out the recipe below, it was a definite kid pleaser.  

Ingredients:

2 slices of bread (your choice I used tuscan panini bread)
1/2 teaspoon of whole grain dijon mustard
1/2 teaspoon of mayonnaise 
Honey (to drizzle on sandwich bread)
2-4 oz turkey meat
1 slice havarti cheese
2-3 thinly cut granny smith apple slices 

Instructions:
1. Preheat oven to 200 degrees
2. Spread mayonnaise on one of the bread slices
3. Spread the dijon mustard on the other bread slice
4. Drizzle honey on the bread slice with the dijon mustard
5. Lay apple slices on the bread slice with the dijon mustard and honey 
6. Layer turkey meat on top of the apple slices
7. Place a slice of havarti cheese on top of the turkey
8. Place the other slice of bread (mayonnaise side down) on top of the turkey
9. Repeat for additional sandwiches as necessary 
10. Place sandwich(s) on cookie sheet and place in oven until cheese melts and bread is slightly toasted
11. Cut in half and serve

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